|
Kaya
Kaya in English is coconut jam. Coconut jam or kaya is the favourite jam in Malaysia; notwithstanding for the Chinese, Malays or Indians. Kaya can be spread on bread, cream crackers, waffle and pancakes. It can be spread along with peanut jam and butter. It is best with bread toast as being fondly called as kaya toast in Malaysia, most popular bread toast in Malaysia.
Malaysians love to have the kaya bread with a cup of coffee or tea.
You would love the good taste of kaya as spread over bread, cream cracker or waffles. Try the best kaya in Shop Malaysia.
Ingredients :-
Sugar, Coconut Milk, Egg, Modified Starch (E1414), Wheat Flour, Caramel (E150a) and permitted flavor (E110 & E102)
NUTRITION FACTS |
Serving Size : 25g
Serving per tin : 7 | Per Serving 25g |
| Energy | 72kcal |
| Carbohydrate | 12.8g |
| Protein | 0.5g |
| Fat | 2.1g |
Food Related Products
|
