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Seri Kaya
Kaya is the Malaysian favourite spread. Another name for kaya is coconut jam. Kaya is made of egg, coconut milk and sugar. You can spread it along with peanut jam and butter. You can spread it on a plain biscuit such as cream cracker , bread as itself or toast. The taste of kaya is sweet with taste of caramel and coconut milk.
The tasty smell of kaya with butter or peanut jam on the bread toast is fantastic.
Enjoy the good taste of kaya as a spread on your bread. Only available in Shop Malaysia.
Ingredients :-
Sugar, Eggs, Coconut Cream, Modified Starch E1442, Wheat Flour, Caramel E150, Salt, Calcium Disodium EDTA E385, Natural Colours and Antioxidant E319.
Instruction to use : Spread on bread, waffle, pancake and more.
NUTRITION FACTS |
Energy : 24 8kcal
Calories : 1037kJ | Daily Values |
| Sodium | 23mg |
| Carbohydrate | 50g |
| Dietary Fibre | 1g |
| Total Sugar | 21g |
| Protein | 2g |
| Calcium | 7.8mg |
| Iron | 0.3mg |
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